A few weeks ago, the bunch from Funky Buddha flew up to Rehoboth Beach, Delaware to collaborate with Sam Calagione and the crew from Dogfish Head Brewing and Eats on a brewpub exclusive beer.
In a video released by Dogfish Head, new information emerged about the beer:
“It is a beer that’s brewed with salt from both of our beach areas. It’s got cocoa nibs and cocoa powder… and then it’s got, oh yeah, habanero peppers. Really really hot, spicy habanero peppers. It should be roasty, dry, spicy, complex…called Nano-Nano.”
For more information, the video is on YouTube.