Swine & Sons to open April 3rd

Ravenous Pig and Cask & Larder’s new takeout concept establishment has set an opening date:

From Swine & Sons newsletter:

It’s with great excitement and pride we announce that Swine & Sons Provisions will officially open to the public on Friday, April 3!

The newest addition to the Swine Family will incorporate Cask & Larder’s sophisticated southern cuisine and The Ravenous Pig’s innovative flare for modern fine dining, while introducing a novel takeout concept to Central Florida.

Swine & Sons is located immediately west of Cask & Larder at 595 West Fairbanks Avenue in Winter Park. The shop will specialize in takeout charcuterie, made-to-order butcher sandwiches, seasonally inspired homemade ice cream, signature spices and rubs, scratch-made biscuits as well as daily lunch, dinner and pastry offerings.
For more Swine & Sons details and food pictures click here.