Press Release: Big Storm Brewing Co passionately announces the release of their annual Valentine’s offering, “Lie To Me” Imperial Chocolate Cherry Stout. This extremely limited beer will be available on draft and in 750 ml bombers Feb. 11 in both of Big Storm’s taprooms.
Orlando’s Rogue Pub and Port Orange’s Tomoka Brewing Company are proud to announce their partnership to benefit Local Love Orlando Charities.
Press Release: In the land of national chains, Barley Mow Brewing Company owners Jay and Colleen Dingman have teamed up with local chefs Allan and Ashley Fernandez from Out of the Pot catering to bring an upscale craft kitchen to the heart of Pinellas County. Opening with 18 taps of all Barley Mow Brewing Co. beers, this fusion of gastropub and brewery will be featuring unique, seasonal and beer infused dishes, one-off chef inspired brews and craft cocktails. All of this in the warm and inviting atmosphere that theBarley Mow Brewing Company is known for. From Bulgogi tacos and Roasted Cauliflower Grilled Cheese to fried olives and handmade ice cream sandwiches, The Raven promises to tantalize one’s taste buds while being authentic to its local audience.
Escape Brewing Company of Trinity has announced their latest bottle release in the brewery newsletter. This beer, Big Chocolate Milky Love Milk Stout, is a an 8.5% ABV Stout.
From Escape Brewing Company:
Press Release: For the third consecutive year, Cask & Larder Brewery and the Bach Festival Society of Winter Park will collaborate on a limited edition beer release to commemorate famed 18th century German composer Johann Sebastian Bach, a noted beer lover. The 2017 Brandenburger Bock will debut during a special beer release party at The Ravenous Pig on Saturday, Feb. 18 from noon to 3 p.m. The event will also feature live performances by the acclaimed Bach Festival Orchestra, who will treat the audience to selections from Bach’s Brandenburg Concertos.
Tampa Bay Brewing Company has been kicking out the cans, and recently they have added a new seasonal beer to the lineup: Quat. Quat is a sessionable fruit ale made with kumquats, made to coincide with the Dade City Kumquat Festival. The beer is canned and out in the market right now.
Press Release: Get ready to put your feet in the sand with a beer in your hand: Pineapple Beach, a tropical and refreshing blonde ale kissed with gnarly waves of juicy pineapple, is arriving next month in six-pack, 12-ounce bottles! This newest addition to Funky Buddha’s year-round lineup will be available on February 1st at major retailers throughout Florida for a suggested retail price of $9.99.