Tampa’s 7venth Sun Brewery is turning two years old this week, and what better way to celebrate than by releasing a beer done in a style where both breweries excel: pastry stouts.
There will be two beers bottled and released by the duo. From the 7venth Sun newsletter:
Double Bottle Release
Thursday August 15thIn collaboration with Angry Chair Brewing
Candid Photo: Imperial Sweet Stout with Maple, Toasted Walnuts and Pecans
Family Portrait: Imperial Sweet Stout with Peanut Butter and Coconut
Join us as we sip on some stouts and celebrate 2 years in Tampa
Bottles available in both locations
Special Beers on Tap
But that’s not all… since Thursday is 7venth Sun’s anniversary, the day will also see special beers on tap and some other surprises:
Featuring:
-Ridin’ the Wake: Red Dragonfruit, Passionfruit Berliner
-Warheads Sour AF: Blue Raspberry Warheads Berliner
-Giraffes in the Attic: Guava Mango Berliner
-Montana Orange: Orange Creamsicle Milkshake IPA
-Andean Blackberry Mojito Berliner: Andean Blackberries, Mint and Lime
-Triple C Imperial Sweet Stout: Coffee, Cacao and toasted CoconutWe will also be featuring a specialty slushy TBA!
And Xtreme Tacos will be in the house at 5pm!
About 7venth Sun Brewery
7venth Sun held its grand opening on January 7, 2012 in Dunedin, Florida by owner/operator Devon Kreps. Devon graduated from Oregon State University with a degree in Fermentation Science. Directly out of school, she was hired to brew in Anheuser-Busch’s pilot facility and then moved up to management at AB’s Cartersville location. After several years working for AB, Devon decided to head south to Atlanta, GA to work for a smaller craft brewery. Equipped with the brewing and business skills she had learned at these companies, Devon and two friends decided to team up and began to search for the right spot to open their own brewery in the Tampa Bay Area. Both of those partners have since left the business and Devon is continuing to elevate 7venth Sun’s creativity by developing fresh new recipes and utilizing surprising flavor combinations.
About Angry Chair Brewing
You’re probably here for the stouts, that’s what we are most known for. There’s no line we won’t cross in that area, and we appreciate the love we receive for our interpretations of that style. With beer, you’re always learning, experimenting, and tweaking something. We consider our beers forward thinking, and we don’t always brew to style. Somehow we won a gold medal for our pilsner though, so we can follow the rules if we want to.