Barrel of Monks is releasing Wizard in Pink

Boca Raton’s Barrel of Monks Brewing is raising money for breast cancer charities with the upcoming Wizard in Pink Can Release. This twist on their traditional Belgian-inspired witbier, The Wizard, will be available for a limited time.
From Barrel of Monks Brewing:

Barrel of Monks is releasing Wizard in PinkExcitement is brewing! Get ready for the Wizard in Pink Can Release on Saturday, September 28th!

Every year, we embark on a heartwarming journey to support breast cancer awareness. Every year, we brew something truly magical – The Wizard in Pink, a delightful variation of our classic Wizard White Ale, adorned with the vibrant allure of raspberries. Our mission was clear: infuse this brew with ample raspberries, enhancing its flavor, aroma, and beautiful rosy hue. But fear not, the essence of The Wizard remained intact, boasting malty goodness with delicate notes of orange and coriander. The final touch? A subtle tartness that left you craving the next sip.

Throughout October, a portion of the proceeds from The Wizard in Pink sales are generously donated to raise lifesaving funds that support breast cancer patients, survivors, thrivers, and caregivers through every step of the journey. So every sip you took contributes to this noble cause, helping us make strides in the fight against breast cancer. Don’t miss this special release, available in cans for the first time. Grab yours and help make a difference!

Barrel of Monks Brewing Logo 2022

 

About Barrel of Monks Brewing

Barrel of Monks was founded by good friends who came together to create something that has seldom been done in the United States…a brewery making exclusively Belgian-style beer. The focus is on quality – combining traditional techniques with modern technology.

Several years ago, they started traveling to Belgium to see how their favorite beers were brewed. Along the way, they learned about themselves as well as the beer. The three friends started brewing themselves and never looked back, honing their brewing skills to develop high-quality ales reminiscent of the fine ales coming out of Belgium.

By mark

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