Cask & Larder of Winter Park has decided to match this year’s Saint Patrick’s Day with something more traditional than green beer. Rather than adding food coloring to their beer, they have decided to brew a dry stout and release it on the 17th.
From Cask & Larder:
Cask & Larder: Eat and drink like the Irish during our festive happy hour featuring Brandade Fritters and Bangers & Mash.
You won’t find green beer on tap, but we’ve got brewmaster Larry Foor’s Magnus Buchan! The Irish dry stout will be available as a full pint for the day’s festivities.
Time: 4 – 6 p.m.
Select Beers: $3 | Dishes: $10 and under
Cask & Larder is located at 565 West Fairbanks Avenue in Winter Park.