Coppertail Brewing to celebrate three years with a Florida Weiss party

August 24, 2017

Perfect for Summer enjoyment, Florida Weisse, a regional version of Berliner Weisse beer is growing quickly in popularity and will be the highlight of Coppertail’s celebration on Saturday, August 26th.

Press Release: Coppertail Brewing Co. invites the community to attend a celebration of their third year of producing craft beer in Tampa. Over 30 Florida Weisse beers will be available, including guest taps. All beer offered at the anniversary event will be from brewers across the state of Florida and the US, including 7th Sun, Angry Chair, Arkane Aleworks, Brew Bus, Cigar City, Cycle Brewing, Green Bench, Hidden Springs, Late Start, MIA Brewing, Motorworks, Six Ten and Tampa Bay Brewing Co. Check the Coppertail Facebook page for additions and updates.

Many Berliner Weisse beers will be on tap as well as other styles of beer. Food will be available during the event which is open to the public at 1:00 pm, and all pours are only $5.00. Many more shaded areas will be provided than last year because it was just too darned hot outside. There will be live music, and admission and parking are free. Ubering or ride sharing is encouraged because parking is limited.

What: Coppertail Brewing Co.
What: 3rd Anniversary Party
When: Saturday, August 26. VIP’s area noon to 5 pm, all others, 1 pm until 5 pm.
Where: 2601 E. 2nd Ave., Tampa, FL, across from Ikea
Cost: Admission is free. A limited number of VIP tickets are available for $50.

About Coppertail Brewing Co.
Coppertail Brewing Co. is an independently owned production brewery in Tampa, FL, founded
in 2014 by home brewer and reformed attorney, Kent Bailey, and professional brewer, Casey
Hughes. The two wanted to bring more hop-forward and Belgian influenced beer to the thirsty
masses.

Coppertail brews and bottles all their beer in Tampa for distribution throughout Florida. Four
core beers are available year-round, with seasonal releases and special treatments offered
throughout the year. Coppertail beer is available at Total Wine, Target, Trader Joe’s, Whole
Foods, Publix and at the brewery seven days a week.

Coppertail recently opened a pub-style restaurant on site in their Tampa tap room. The S & V
Kitchen @ Coppertail is a collaboration with Ty and Lacie Mathis, owners of The Stein and Vine
in Brandon, FL. For more information, visit CoppertailBrewing.com.

Copperpoint Brewing is celebrating two years in beer

May 17, 2017

Boynton Beach’s Copperpoint Brewing is celebrating two years in the Florida Craft Beer scene this weekend (20 May).

From Copperpoint Brewing’s newsletter:

Join us Saturday, May 20th from 1pm until 8pm to celebrate our 2nd anniversary. We’ll be rolling out timed beer releases from our very own Matt Cox, along with a host of local guest breweries including TBC, Twisted Trunk, Civil Society, Barrel of Monks, Dixie Grill and Brewery, NoBo and more. Awesome food offerings will be served from Rolling Chefs, Spring In Roll Out, and Troy’s BBQ. Live music, activities and more– don’t miss it!

More recently, Copperpoint has announced a few special tappings for their anniversary party:

May 20, 2017 1pm-8pm…don’t miss out!

We are excited to announce our special release beers that will be served at the 2 year Anniversary Party!

Sweet Tea Lager
Cherry Sour
Coco for Coxness Imperial Stout
Smoked Oyster Stout
2016 Bourbon Barrel Aged Cox Diesel Imperial Porter
2016 Pinot Noir Barrel Aged Cox Diesel Imperial Porter
Passionfruit A10 Red IPA
Pineapple Double IPA
Key Lime Wit
Cold Brewed Coffee Lager

**With more to come!**

We will be open and serving rain or shine! This is an open event and no event tickets are needed!

A few helpful hints:
Additional parking will be available, please look for appropriate parking signs and park where designated.
Please consider the large crowd and avoid bringing pets to the event.
Beer tickets will be $5.00. All beers will be served in 9oz. or 14 oz. pours.
We will be unable to fill growlers/crowlers at the party, draft beers only.
This is a family friendly event. Please consider the large crowd if you plan to bring children and plan accordingly; later in the day the crowd may be larger.

About Copperpoint Brewing
After a 9 month search for the perfect space, owners, Al Lettera and Matt Cox, decided on Boynton Beach for the brewery when they found a great building that was perfect for their operation. Copperpoint’s tasting room is a place where Brewmaster, Matt Cox, brews his “traditional beer styles with bold, intense flavors” and several seasonal beers that will range from 5%-12% alcohol on a 20 bbl, DME brewing system, built in Prince Edward Island. Initially utilizing 5 fermenters, (3 – 20bbl and 2 – 40bbls).

Patrons can enjoy what Matt describes as “diverse beers and some experimental, out of the box styles” in a spacious, and nicely built out, air conditioned, tasting room.

Lake Tribe Brewing celebrates a year of beers

February 24, 2017

The Tallahassee craft beer scene is growing in leaps and bounds, and Lake Tribe Brewing is certainly hopping. This weekend, Lake Tribe Brewing will be celebrating their first anniversary.

From Lake Tribe Brewing:

Join us February 25th as we take the day to celebrate our 1st official year being open to the public! It’s been an amazing year, and we are throwing a party to say cheers to the community that allows us to do what we love right here in west Tallahassee.
Featuring:
-3 different craft beer releases
-Live music from Rachel Hillman, TK Sermon and Travis Green from Sway Jah Vu
-Game stations setup throughout
-Tasty local food truck

*FAMILY FRIENDLY
*DOG FRIENDLY
*NO COVER

What beers are being released?

In the Hopper Pilsner: a light crisp pilsner to be enjoyed on this grand occasion. What makes this pilsner special? We found the perfect site for a pack full of citrusy hops to seek shelter. While the bitterness is kept in check, make no mis’stake’, the flavor, and aroma of this special beer are ‘In Tents’, so take cover!

Beckster’s ‘Wh’ell Behaved ‘Wh’eat ‘Satsuma Edition’: This special release spin on our citrusy hopped wheat infuses locally farm grown Satsuma oranges for smooth citrusy tang that will make your taste buds line dance! This will be 1 of 3 craft offerings released Saturday in collaboration with local Florida & Georgia orange growers, Bethel Oaks Farms. The amazing folks from Bethel Oaks Farm will be joining us for the festivities to talk about the craft of local orange growing, and providing samples of their heavenly juice!

SOS – Satsuma Orange Shandy: What’s a shandy? Its a beer mixed with a soft drink. For our 2nd collaboration with Florida Georgia Citrus we couldn’t pass up the opportunity to make a dandy shandy using the sweet orange nectar grown right here in our home state. While most shandys have the soft drink added after fermentation, we added ours during. The result? A dry, tart beacon of hope perfect for times of distress! Pouring Saturday, if you find yourself up a creek without a paddle!

Engine 15 Brewing is turning six and Chupacabra returns

June 15, 2016

Engine 15 Brewing of Jacksonville and Jacksonville Beach is celebrating six years of craft beers at the end of June. The brewery intends to have a party of special magnificence to celebrate.

From Engine 15 Brewing:

We love celebrating our anniversary with all of you and releasing this year’s Imperial Chupacabra. We will have two nights to celebrate both of these glorious occasions.

Thursday, June 30th – VERTICAL CHUPACABRA TASTING
Starting at 6:30pm, we will host an annual Vertical Tasting of 2013, 2014, 2015 & 2016 Imperial Chupacabra. 35 lucky people will hear all about these beers, taste each one and get a commemorative glass to keep. There will be appetizers, a reception E15 beer of their choice plus time with the brewers to complete a great evening. Tickets are $35 and can be purchased starting Wednesday, June 8th by emailing david@engine15.com (no calls or walk-ups).

Saturday, July 2nd – CHUPACABRA BOTTLE RELEASE
Starting at 11am, we will release bottles of the 2016 Imperial Chupacabra. The first 50 people will be able to purchase up to 4 bottles and get a commemorative glass – if you are one of the first 25 people you can also purchase one bottle of the limited 2015 vintage. The next 50 people can purchase up to 2 bottles. Get your spot early – we were sold out by 1pm last year!

We will also have 35 Engine 15 beers on tap that day and with timed tappings of 15 special guest beers.

In the same newsletter, Engine 15 gives a small update on the progress of their downtown location:

The Downtown location re-zoning is moving along. This Thursday, June 9th our application goes before the Planning Commission. The Planning commission will review the application and determine if the proposed use is consistent with the city’s 2030 Comprehensive plan. We believe it is and hopefully the Commission will agree and recommend for approval.

Later this month on June 21st our application is scheduled to be reviewed by Land Use and Zoning. Once both of these are reviewed and depending on their particular recommendations and comments, we will have more information on the progress. So wish us well and we will update everyone with more information later in the month.

JDub’s Brewing is celebrating two years of Sarasota beers

February 1, 2016

Press Release: JDub’s Brewing Company will host a 2-year anniversary at the brewery on February 27th, 2016. Beginning at 2pm, guests will get to sample rare beers from Florida State and Nationally renowned breweries. Immediately following the festival, live bands will perform in the biergarten. JDub’s anniversary beer, “Dubious 2”, will be available for purchase to ticket holders on the day. For information, click here and to purchase tickets, click here. http://www.brownpapertickets.com/event/2493323

Guest Taps will include beer from:

* MIA Brewing of Miami
* J. Wakefield Brewing of Miami
* Wynwood Brewing of Miami
* Cigar City Brewing of Tampa
* Brew Bus Brewing of Tampa
* St. Pete Brewing of Saint Petersburg
* 21st Amendment Brewing of San Francisco
* Shmaltz Brewing of New York
* DuClaw Brewing of Maryland
* Dogfish Head Brewery of Delaware

Click the links for information on tap schedule, bottle releases and more information.

About JDub’s Brewing Company
JDub’s is committed to offering quality craft beer. The company’s core values are Quality, Innovation and Culture. Each of these values ties into one another to shape the spirit and products of JDub’s. JDub’s actively supports local charities and causes and is a veteran-owned business.

Magic Hat is bringing back three favorites for anniversary

August 6, 2015

Press Release:

Magic Hat Brewing Company recently announced the return of Belgo Sutra – a highly exclusive, small batch Belgian Dark Ale brewed with six different malts and fermented over figs and dates. With an ABV of 8.2%, Belgo Sutra offers a deep complexity that will pleasure the palate and leave taste buds begging for more.

“Belgo Sutra is our take on a Belgian Dark Strong Ale. We pulled out all the stops on this one to deliver a unique profile,” said Chris Rockwood, Head Brewer, Magic Hat Brewing Company. “By adding Belgian dark candi sugar, figs and dates to the primary fermentation tank, we infused beautiful tones of dark fruits layered over a malt body. With just enough hops to keep it from being too sweet, this delightfully sensual beer ends with flavors that are sure to excite beer lovers everywhere.”

Belgo Sutra pairs perfectly with steaks, stews and rib roasts. It also complements milk chocolate and Morbier cheese.

Belgo Sutra is extremely limited. It is only available on draft at the Magic Hat Artifactory®, the brewery’s on-site tasting room in Burlington, VT, as well as on tap at some of the top beer bars across the country.

Born in 1994… Magic Hat Toasts to 21 years!
Magic Hat is celebrating its 21st birthday by throwing it back to the ’90s by releasing two of its early beers.

Magic Hat Ale, the first beer that the Vermont Brewery ever brewed, is making an appearance for a limited time. This Irish-style Red Ale delivers a tantalizing combination of an intoxicating nose, smooth malty palate with a spicy finish and a ruby red hue.

In addition to Magic Hat Ale, the Vermont Brewery is bringing back its coveted Miss Bliss, a spicy Wry Ale with rich malt character. Rated “world-class” by The Bros at Beeradvocate when it debuted in 1998, Miss Bliss has not been brewed since. A new generation of beer drinkers and Miss Bliss’ original fans will have the chance to add a little zest to their lives with notes of rye bread and a touch of caramel, followed by a dash of coriander and orange peel, ending in a spicy-sweet finish.

Magic Hat Ale and Miss Bliss are available within both 12-paks and 24-paks of Magic Hat’s Night of the Living Dead Variety Pak. These packs can be found at select grocery, convenience and club stores nationwide, as well as on tap at the Magic Hat Artifactory®, the brewery’s on-site tasting room in Burlington, VT.

Darwin Brewing celebrates one year and releases Ayawasca

June 6, 2015

Darwin Brewing Company has been rocking and rolling down in the Bradenton sun and after the recent announcement that they will be canning beers, now their first anniversary will come with the release of Barrel-aged Ayawasca.

From Darwin Brewing Company events page:

Join as a we celebrate our 1 year anniversary, Peruvian style!

On June 6th from 5-10p we will be celebrating with guest chef Diego Oka from hotel Miami, live music from NUNA, a delicious birthday cake from Sugar Cubed, and a bottle release of our Bourbon Barrel Aged Ayawasca.

Darwin Brewing Company is located at 803 17th Avenue West in Bradenton. Their one-year celebration is tonight, June 6th. The trouble starts at 5pm.

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