Jdubs Brewing Logo

Jdub’s Brewing pours local Sarasota flavor

Florida Beer News was fortunate enough to be invited to attend a media and friends preview of JDub’s Brewing Company in Sarasota and talk with Jeremy and Tom about the future of JDub’s Brewing Company. If the beers and the brewery are any indication, JDub’s future is as bright as the flavors in the beer.

The brewery itself is situated off of Fruitville Road in Sarasota and has a tasting room and beer garden right off of the brewery which will serve ten taps of JDub’s beer along with some possible guest taps. The tasting room has glass windows that look out into the brewery for glimpses of brewery staff producing the tasting room’s nectar. JDub’s is going to begin distribution in Sarasota area first, then will expand into Tampa and beyond.

The JDub's tap handles

The JDub’s tap handles

JDub’s will begin using their commercial brewhouse this week, and beer should be pouring into distribution not long after that.

JDub's brewing system

JDub’s brewing system

As for the beers, JDub’s offered four ales for the evening, and they certainly proved interesting. The bright and shiny “Citrus Thang” proved a tasty and citrusy session ale. Thing shined with bright orange and grapefruit notes, packed with flavor for a light-bodied ale. Next on the list was “Kill Wit-ey,” a light, lemon and citrusy witbier with coriander spices throughout. A light-bodied with with lots of citrus character. Third on the list was Uncle Jethro’s Mud Whata, a twelve percent imperial stout with flavors of espresso, chocolate, roasted malts, and some mild dark fruits. The heaviest JDub’s offering, this one is definitely a sipper. The standout beer of the evening had to be JDub’s Honey Habanero Alt Bier. This five percent Dusseldorf-style ale had a nice malt backbone standing behind flavors of sweet honey and the burn and flavor of habanero peppers. The polite heat combined with the sweetness and malt character certainly made the beer memorable. The public will be curious to seee what other unique beers Tom Harris will produce once JDub’s is fully operational.

JDub's tap list for the preview night

JDub’s tap list for the preview night

Look for JDub’s Brewing to attend some events throughout Tampa Bay Beer Week, including the Florida Brewers’ Guild Festival on March 1st.

JDub's kegs peeking out from their wrapping...

JDub’s kegs peeking out from their wrapping…

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Mr. Beery’s Sarasota has a new owner

Mr. Beery’s, one of Sarasota’s first craft beer bars, has been owned by New York transplant Mark Tuchman since it opened. Mr. Beery’s has hosted breweries far and wide in tap takeovers, Sarasota launches, glassware giveaways, and rare events. This venerable craft beer bar has introduced many folks to the craft beer movement with events like Beer Geek Show and Tell, Cupcakes and Beer Pairings, and countless other events.

According to selling owner Tuchman, he just felt himself spread too thin.

The new owner, Michael Lawlor, is coming into bar ownership from the finance world, and plans to keep Mr. Beery’s pretty status quo. Lawlor was a regular at Mr. Beery’s under Tuchman’s ownership and has been training under Tuchman for the ownership transition.

From the Sarasota Herald-Tribune

Motorworks Brewing logo

Motorworks Brewing announces head brewer

Motorworks Brewing Company of Bradenton has announced their new head brewer: Bob Haa, Jr.

Bob Haa comes to Motorworks after a stint working with Micro Man Dsitributing. Bob also was the brewer at the Saint Sebastian Brewery in Spring Hill, Florida, as well as national research and development brewer for the Hops chain of brewpubs. Bob has over 15 years of brewing experience and his beers have won 23 medals in regional, national, and international competitions.

Bob currently is brewing on a 3.5 barrel pilot system at Motorworks tweaking recipes until the full-scale commercial brewing system is in place. Once construction is finished, Haa will have a 30 barrel brewing system and 24,000 square feet of production area to work in. Motorworks will also feature a 3,500 square-foot tap room and 12,000 square foot beer garden slated for opening around Thanksgiving time 2013.

Darwin’s Brewing announces new brewery

The Darwin Brewing Company has made award-winning beers in Sarasota’s Darwin’s on 4th brewpub. Today, Darwin’s Brewing Company announced some big news for Sarasota-Bradenton:

A seed becomes a tree; a dream becomes a brewery!

Darwin Brewing Company is happy to announce that Chef Darwin Santa Maria and partner Bill Cornelius closed on the former Bradenton Press building at 803 17th Ave. W. in Bradenton as the new home of Darwin Brewing Company!

Darwin’s on 4th recently welcomed head brewer Jorge Rosabal to take over the brewing operations, and presumably to head operations at the new production brewery in Bradenton. Darwin’s brewery will join the likes of JDub’s Brewing, Motorworks Brewing, and Big Top Brewing in working to open a production brewery in the Sarasota-Bradenton area.